Banana Bars

Simple and delicious alternative to banana bread.

Good way to use up those ripe bananas.

from your homebased mom.

Banana Bars

Cream 1 1/2 cups sugar, 1/2 cup butter

Add 1 cup sour cream, 1 tsp vanilla

Combine and add dry ingredients

2 cups flour, 1tsp baking soda, 1/4 tsp salt

Stir in 2 medium sized ripe bananas ( I say the more the merrier so I add up to four)

Pour into a jellyroll pan.

Bake at 350 for 20-25 min

Frosting

Cream together 8 oz of Cream cheese, 1/2 cup butter, 2 tsp vanilla, 4 cups powdered sugar.

Spread over cooled Banana bars.